Brenda Gantt Clam Chowder Recipe (2024)

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Listing Results Brenda Gantt Clam Chowder Recipe LoCarb Clam Chowder Brenda Gantt Low Carb Keto Clam Chowder (5 Ingredients!) Clam Chowder Brenda Gantt Low Carb Clam Chowder Tasty Low Carb Clam Chowder Brenda Gantt Easy Manhattan Clam Chowder Recipe Low Carb Maven NoHoldsBarred Clam or Fish Chowder Cook With Brenda Gantt Low Carb Keto Clam Chowder Recipe (Quick & Easy with Smoky … Keto New England Clam Chowder Bobbi's Kozy Kitchen Keto Seafood Chowder All Day I Dream About Food Keto New England Clam Chowder Clean Keto Lifestyle ManhattanStyle Clam Chowder Cook With Brenda Gantt Creamy Keto Clam Chowder (less than 30 minutes) Ketofocus Manhattan Clam Chowder Brenda Gantt Recipes Instant Pot Keto Clam Chowder Health, Beauty & Wellness Over 40 Creamy Seafood Chowder With Bacon Thyme & Jalapeño Cooking with Brenda Gantt Facebook FAQs

Listing Results Brenda Gantt Clam Chowder Recipe

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Low carb
Low cholesterol
Low fat
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LoCarb Clam Chowder Brenda Gantt

WebMay 5, 2023· Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration …

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Low Carb Keto Clam Chowder (5 Ingredients!)

WebDec 17, 2016· Tap underlined ingredients to see the ones I use. 2 6.5-oz cans Clams (chopped finely, liquid retained) 1 lb Cauliflower (florets only, …

Rating: 4.9/5(42)
Total Time: 20 minsCategory: Main Course, SoupCalories: 174 per serving1. Combine all ingredients, except heavy cream, in a large pot. (Make sure you pour the retained liquid from the clams in there, too.) Bring to a boil.
2. Reduce heat and simmer for 10-15 minutes, until cauliflower is tender.
3. Stir in the heavy cream. Heat just enough for the soup to be hot again.

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Clam Chowder Brenda Gantt

WebOct 9, 2023· 3 cups of chicken or vegetable broth: Creates a flavorful base for the chowder. 1 bay leaf: Imparts a subtle herbal note to the soup. 1 teaspoon of dried …

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Low Carb Clam Chowder Tasty Low Carb

WebLeave bacon fat in pan. Add chopped onions and celery and cook in bacon fat for 5 minutes until softened. Stir in the cauliflower rice and with the celery and onion for about 10 …

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Clam Chowder Brenda Gantt

WebJul 1, 2023· Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. Clam chowder is a hearty and flavorful soup that features tender clams, potatoes, …

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Easy Manhattan Clam Chowder Recipe Low Carb Maven

WebOct 9, 2016· Instructions. Peel the celery root with a sharp chef's knife and cut into ½-3/4 inch dice. Dice the bacon. Heat a 5 quart dutch over or soup pot oven medium heat. …

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NoHoldsBarred Clam or Fish Chowder Cook With Brenda Gantt

WebJul 13, 2023· Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration …

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Low Carb Keto Clam Chowder Recipe (Quick & Easy with Smoky …

WebAug 21, 2021· Cook the bacon over medium-high heat for 3-5 minutes or until lightly brown; Add a knob of butter to the pot together with the chopped onion and garlic with a pinch of …

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Keto New England Clam Chowder Bobbi's Kozy Kitchen

WebMar 8, 2024· Keto New England Clam Chowder. Join my newsletter and never miss a recipe! 🍲 Ultimate Keto New England Clam Chowder: Cozy Comfort in Every Spoonful! 😋. …

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Keto Seafood Chowder All Day I Dream About Food

WebJan 27, 2021· Add the chicken stock and simmer until the turnip is tender, 10 to 15 minutes. Season with thyme, salt and pepper. Add the fish and continue to simmer until the fish is …

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Keto New England Clam Chowder Clean Keto Lifestyle

WebFeb 21, 2020· How to Make Keto Clam Chowder. This keto clam chowder is easy and on your table in 30 minutes. First, you cook the bacon and set aside in a paper towel. Then, …

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ManhattanStyle Clam Chowder Cook With Brenda Gantt

WebMay 27, 2023· Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration …

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Creamy Keto Clam Chowder (less than 30 minutes) Ketofocus

WebReady in less than 30 minutes, low carb clam chowder makes a healthy and filling meal for the entire family. It features clams, celery, chicken broth and a surprise – red bell pepper. …

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Manhattan Clam Chowder Brenda Gantt Recipes

WebJun 21, 2023· I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

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Instant Pot Keto Clam Chowder Health, Beauty & Wellness Over 40

WebNov 2, 2020· Transfer bacon to a plate lined with paper towels to drain. Add onion, celery, garlic, and butter to bacon drippings in the Instant Pot and cook until onions are …

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Creamy Seafood Chowder With Bacon Thyme & Jalapeño

WebApr 26, 2023· In a 4-quart Dutch oven or heavy saucepan, cook the bacon over medium heat, stirring occasionally, until browned and crisp, about 8 minutes. Transfer the bacon …

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Cooking with Brenda Gantt Facebook

WebCooking with Brenda Gantt, Andalusia, Alabama. 2,622,253 likes · 292,084 talking about this. "It's gonna be good y'all!"

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FAQs

What is the difference between New England clam chowder and white clam chowder? ›

Many regional variations exist, but the three most prevalent are New England or "white" clam chowder, which includes milk or cream, Manhattan or "red" clam chowder, which includes tomatoes, and Rhode Island or "clear" clam chowder, which omits both.

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How to make canned clam chowder better? ›

directions

Pour soup into 2 quart sauce pan.
Add chopped clams and 2 tablespoons of juice from clams.
Add thyme, salt and pepper.
Stir all together and heat over medium heat until bubbly then let simmer on low for 20 minutes.
Place in individual bowls and sprinkle with crumbled bacon and serve.

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What are the main ingredients in clam chowder? ›

This delicious clam chowder is cream-based and calls for the traditional chowder ingredients: onion, celery, potatoes, diced carrots, cream, and clams. A little red wine vinegar is added before serving for extra flavor.

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What is the difference between clam chowder and seafood chowder? ›

What Is Chowder? Chowder is a rich, creamy soup that often contains clams and potatoes. Seafood chowders are typical in the Northeast, with New England clam chowder being the most famous. Other seafood chowders skip the clams and swap in scallops, shrimp, lobster, crab or even fish like cod or smoked salmon.

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What is the most popular clam chowder? ›

The most common is the classic New England clam chowder, which is a creamy concoction of clams, potatoes, salt pork, and herbs in a cream-based broth. Other types of clam chowder include the Manhattan version with a tomato-based broth and Rhode Island clam chowder with a clear or red broth.

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Which is healthier, Manhattan or New England clam chowder? ›

Manhattan Clam Chowder is healthier than New England Clam Chowder. Manhattan Clam Chowder is lower in calories and fat. It is more nutritious thanks to its vitamin-rich tomato-based broth and abundance of veggies.

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Why does my clam chowder taste bland? ›

With the cream base and white potatoes, clam chowder runs the risk of lacking the right flavor and having a mild taste that is just missing something. Sometimes it is because the potatoes have soaked up the salt or the base is just too thick, and the chowder is weak in flavor and has a heavy texture.

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What can I substitute for heavy cream in clam chowder? ›

The Best Heavy Cream Substitutes

Half-and-Half and Butter. A combination of half-and-half and butter makes the best all-around heavy cream substitute. ...
Milk and Butter. ...
Evaporated Milk. ...
Coconut Cream. ...
Cream Cheese. ...
Greek Yogurt and Milk. ...
Soy Milk and Olive Oil.

Mar 30, 2022

Why is New England clam chowder so good? ›

Bacon, clams, and heavy cream make this soup rich, hearty, and satisfying. In addition to those ingredients, you'll also find onions, celery, and potatoes in this soup. New England chowder is almost always topped with oyster crackers, small pillowy crackers that act as the perfect vehicle for flavor.

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What two ingredients must be present for the soup to be called a chowder? ›

In its very basic format chowder is a soup made with a base of broth and thickened cream. You'll regularly find chowders served alongside crackers or biscuits too.

What thickener is used in chowder? ›

Mix the cornstarch in water, milk, or broth to make a slurry, then stir the slurry into the chowder to thicken.

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What ingredient does chowder always have? ›

Classic chowders almost always use either salt pork or bacon. While you can go without, why would you? Slab bacon can be used and is a better option than its sliced counterpart, especially for those who love meaty chunks in their broth. Salt pork is cured and salted with the meat and fat unsmoked.

What are the three types of clam chowder? ›

What Makes New England Clam Chowder Different

Rhode Island Chowder. Made with a tomato broth base and potatoes, Rhode Island chowder doesn't include any other chunks of vegetables. ...
Manhattan Chowder. ...
New England Chowder.

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What makes chowder taste like chowder? ›

What Is Clam Chowder Supposed to Taste Like? New England clam chowder is a mix of creamy soup and briny, salty, chewy clams. This is complemented with soft onions, celery, and cubed potatoes. Seasonings like pepper enhance the soup, preventing it from being bland.

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What are the two different types of clam chowder? ›

New England clam chowder is thick, creamy, and milky-white. Manhattan clam chowder is tomatoey, brothy, and clear. Both types share a clean, briny, and slightly-sweet flavor thanks to the clams—but that's about it.

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Why is it called New England Clam Chowder? ›

Either Nova Scotian, French, or English settlers first introduced clam chowder to people in New England, and it gained popularity for its savory flavor.